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Events - Jun 19 19

Bowdoin College Museum of Art 05/02/19 - 01/12/20 at 10:00 am - 5:00 pm

Exhibition: The Nineteenth Century: American and European Art

This exhibition features outstanding nineteenth-century paintings and sculptures from the Museum’s permanent collection and highlights collectors such as James Bowdoin III, George William Boyd, and Mary and Harriet Walker who were instrumental in building a fine arts collection at Bowdoin College.

Museum Hours

Tuesday–Saturday: 10:00 a.m.–5:00 p.m.

Thursday: 10:00 a.m.–8:30 p.m.

Special Sunday hours: 12:00 noon–5:00 p.m. (June 29–November 10, 2019)

Closed on Mondays and national holidays.The Bowdoin College Museum of Art is open to the public free of charge, although donations are welcome. The Museum is wheelchair accessible through the Pavilion entrance. Bowdoin College Museum of Art is a member of The Maine Art Museum Trail

Bowdoin College Museum of Art

06/19/19 at 5:30 am - 7:00 pm

Training For A Cause

or a FREE training session, with donation to Midcoast Humane, at a time that is best for your schedule.

We would love to meet you, learn more about your health & fitness goals, and have you experience a group personal training session with us.

Schedule a quick call to enroll in your Free Training Session.  The purpose of this call is to learn more about you and your exercise experience, and register you for a training session that is appropriate for you.

Go to to schedule a call to enroll in your training session.

Thank you for your interest in our training programs and for your support of the amazing work that Midcoast Humane does!  Our recommended cash donation is $20 because this is how much it costs to support an animal for one day at Midcoast Humane!  You can also donate much needed supplies.  Your donation amount & type is completely up to you.  Every little bit helps and we are so grateful for your contribution!

To learn more about Training for a Cause and to see a list of supplies that Midcoast Humane really needs go to

06/19/19 at 9:00 am - 5:00 pm

Catching the Moment - Points of View Artists

Points of View Artists welcome summer with Catching the Moment, showing artwork that highlights how each artist captures the world artistically in paintings, pastels, prints, collages, photographs, and ceramics. 

On the 3rd floor, Barbara Snapp explores the connection between art and poetry in Painting with Poetry

Reception:  Friday, June 14, 5 – 7 pm.  

Gallery location and hours:  18 Pleasant Street;  9 am – 5 pm Monday through Friday.; 207-373-9300.

Mid Coast Senior College logo - Brunswick Downtown Association 06/19/19 at 12:15 pm - 1:45 pm

Midcoast Senior College Free Lecture "Bowdoin College: Town & Gown from the College's Perspective"


How does Bowdoin College perceive its relationship with the greater community? What services and benefits does the college offer and what services does it receive from the town? What are the tax consequences and what are the costs and benefits to each by the presence of the other? What about auditing of classes, use of facilities, admission to athletic events, and support of town commerce? Matt Orlando will explore and explain these issues from the college’s perspective and answer questions.

Matt Orlando graduated Phi Beta Kappa from Trinity College and received an MBA from St. Xavier University. He is a chartered financial analyst. Matt is active in community affairs, and serves on boards at Mid Coast-Parkview Health Systems, and as Treasurer of the United Way and the Cal Ripken Youth Baseball League.

Sponsored by Sunnybrook Senior Living Community

06/19/19 at 5:30 pm - 7:00 pm

Cooking with a Doc: What's at the Market?

Health Within Reach is an ongoing series of free talks, classes, demonstrations, and healthy lifestyle options offered by the Mid Coast Center for Community Health & Wellness.

On Wednesday, June 19, Kimberly Dovin, MD, of Mid Coast Medical Group–Family Practice at Parkview presents Cooking with a Doc: What’s at the Market?

During this discussion and cooking demonstration, you will learn how to prepare healthy foods found at the farmers’ market.

For more information, please call (207) 373-6585 or visit

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