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“Escape to Tuscany” Trip Raffle Winner Announced

CONGRATULATIONS to Pat & Nancy O’Brien, winners of BDA’s “Escape to Tuscany” trip raffle, a 6-Night, 7-Day trip to Tuscany, Italy for two people, including airfare, departing March 20! Pat & Nancy, owners of Fiore Olive Oils and Vinegars, held winning ticket #48. 

In addition to the trip, the ticket includes a Pre-Italy package featuring a Taste of Tuscany – Brunswick Style: Tuscan-themed dinner for two at The Brunswick Inn, discount on wine with Italian language and travel tips from Tim O’Brien (no relation) owner of Enoteca Athena in downtown Brunswick. 

 

 

 

 

 

 

Raffle Drawing: Win a 6-Night trip for 2 to Tuscany, Italy

Raffle limited to 300 TICKETS • Value $8,500
6-Night, 7-Day trip to Tuscany, Italy for two people, including airfare, departing March 20, 2018 

Tickets $100   
     
Also Available at Cool As A Moose, Brunswick.
Drawing Date: January 25, 2018 (at BDA Annual Meeting, Bowdoin College).  

Ticket sales close: Jan. 24, Midnight.

The winner of this raffle will experience:

•  Private transportation from airport to train station, 3-Night Stay at Fattoria Poggio Alloro in the Tuscan countryside city of San Gimignano, Wine tasting with Poggio Alloro owner Sarah Fioroni, Dinner for two at Poggio Alloro, free time to enjoy the breathtaking scenery of the Tuscan rolling hills and surrounding towns.
•  3-Night Stay in Alba Hotel in the heart of Florence, Private Cooking Lesson, Private dinner for 2 at the home of wine-maker, Michael Falchini, VIP Wine tasting and lunch at Verrazzano Vineyard, Museum passes to the Uffizi Museum, free time to explore the city.
•  Travel for 2 from Boston to Florence, Italy.

Also Included: Pre-Italy package featuring a Taste of Tuscany – Brunswick Style:

  • Tuscan themed dinner at Brunswick Inn
  • Glass of Tuscan wine at Enoteca Athena
  • Olive oil tasting of Tuscan oils at Fiore
  • Gelato at Gelato Fiasco 
  • Basic Italian language instruction with Bowdoin College professor
  • Travel planning & insider tips with Enoteca Athena chef/owner, Tim O’Brien, to discuss the area, things to do, how to get around, etc.


 

 
     

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